How to use Chia seeds as egg replacer!



Dear ones,

Above is the video of how to use Chia Seeds as an Egg Replacer for baking, smoothies and shakes.

Enjoy!



Love

Shilpa

Comments

Post a Comment

Popular posts from this blog

Vegan Modak & Kheer 💕

Image
Dear ones, Ganesha is still around and so many of you who are cooking the first time have asked for 2 major things -tips to simplify Indian desserts preparations ðŸ˜‡ -a vegan version of the dessert.  After experimenting here goes,  lets kill 2 birds with one stone ! Both the dishes are very healthy and is something you can give children & can have as a part of your diet plan. I.SIMPLIFIED VEGAN MODAKS (serves 4) Ingredients: 1/2 cup roasted and ground brown / red rice 1 cup jaggery powder 1 table spoon coconut cream 1/2 table spoon almond cream pinch of cardamom powder Preparation: Step 1: in a pan Boil 1.5 cup of water, boil & bring it to 1.25quantity Step 2: to the boiling water slowly add in the roasted & powdered brown/ red rice. Keep stirring to avoid forming lumps,  (you can use a whisker to stir, it helps dissolve lumps). Step 3: when the mixture starts firming up add the coconut cream + almond cream + pin...
Read more

Celebrating Failures 💫

Image
Dear Ones, "Opposite values are complimentary" said an enlightened MASTER & it took me many years to appreciate this knowledge. As much, as it is exciting to come up with that yummy recipe & click the perfect shot to post, knowing fully well that there were those disasters in the making, gives me confidence and strength to keep moving... So here is to all those burnt cakes, uncooked pan cakes, extremely healthy but largely rejected cookies...its these failures that are the stepping stones to wow moments in my cooking. Sharing some instances, enjoy & don't let a "not yet well made dish", define you... BURNT CAKE.. Nothing could beat this one...even the ants didn't bother to touch it, when left overnight... Lesson : Don't over Preheat the oven 120Degrees is just good for vegetarian & Vegan Cakes a the protein and binding agents cook faster :) GOOEY COOKIES... Well no one likes these & the only place they see...
Read more

VEGETARIAN/ VEGAN PANCAKES for the SOUL 😇

Image
Pancakes are like a meditated mind: smooth in existence, yummier with every bite and loaded with goodness. There is something very universal about their appeal and its a no brainer for breakfast and tea for my friends. Since we are vegetarians and my son appreciates food 'only when its well made (like his father :), I'm constantly on the pursuit of finding healthier and tastier options for him. Thankfully having an Ayurvedic Doc as a mum helps me understand the innate benefits of what I cook. So here goes the YUMMY VEGETARIAN PANCAKES for the soul... (also shared the vegan version below). INGREDIENTS 1 cup Whole meal Flour “ Wholemeal ” is a term used in the UK, while “ wholegrain ” and “ wholewheat ” are terms used in the US, says Vidya Bhat, a dietitian at Nutrition Network Services. 1/2 table spoon chia seeds (soaked for min 2hours & blended) 1 table spoon of dry fruit powder (roasted Cashews+pumpkin seeds+walnuts (is what I've used, you an a...
Read more